Reisetbauer Blue Gin Lettie Teague WSJ On Wine and a clear salinity

and a clear salinity

The key ingredient in the base for the modern classic Aperol Spritz

elegant choice for any occasion

From the producer: Volcan De Mi Tierra Blanco blends its herbal

Reisetbauer Blue Gin Lettie Teague WSJ On Wine and a clear salinityBlue Gin is an award winning dry gin produced by Hans Reisetbauer in Axberg, Austria. Triple distilled on a Christian Carl copper pot still from estate grown Mulan wheat, Reisetbauer Blue Gin is made with 27 botanicals sourced from 14 countries and proofed down using Upper Austrian spring water. With a primary focus on expressing its base juniper notes, Blue Gin is spicy, vegetal, and one of the cleanest distillates on the market today. Bold juniper